BEER
Currently on Tap
Peaks organic fall summit Portland, Maine
Summit and Simcoe hops impart a peppery, piney taste with a kiss of citrus notes. 6%abv
Allagash white ale Portland, Maine
Brewed with a generous portion of wheat and a special blend of spices, truly refreshing. 5% abv
Long Trail Pale ale Bridgewater corners, Vermont
a lighter style pale ale w/ balanced hoppy notes. 5.7% abv
Stella artois Brussels, Belgium
classic european lager, crisp and refreshing. 5% abv
Brooklyn Lager Brooklyn, NY
dry hopped vienna style lager, very smooth and full in flavor. 5.2% abv
Murphy’s Irish Stout County Cork, Ireland
slightly sweet and very smooth w/ a creamy head. 4% abv
Unibroue trois pistoles Chambly. Quebec
Slightly sweet. Enhanced by accents of roasted malt, cocoa, ripe fruit and dark spices with a smooth finish. 9%abv
Dogfish head 60 minute IPA Milton, Delaware
powerful, but balanced East Coast I.P.A. with a lot of citrusy hop character. 7% abv
Fall Seasonals
Dogfish head Punkin ale 12oz Milton, Delaware
full bodied brown ale w/ real pumpkin, brown sugar, allspice, cinnamon & nutmeg. 7%abv
Sam Smiths taddy porter 12oz Tadcaster, England
Very dark, fairly full in body and packed with flavor. Intense, dry tangy character of roasted barley. 5% abv
Hoffstetten Granitebock 16.9oz Adsdorf, Austria
white hot granite rocks are added to the wort during fermentation this causes the sugars in the malt to caramelize around the stones and gives the beer lovely caramel and roasted flavors. 7% abv
Tilburg’s dutch brown ale 12oz Koningshoeven, Holland
very smooth, malty & nutty. unusual label. 5% abv
Petrus oud bruin 12oz Bavikhove, Belgium
a top fermented dark ale matured in oak barrels for 20 months. 5.5% abv
Bottled Beers
Pabst Blue Ribbon Milwaukee, Wisconsin
in a 12 oz bottle. 5% abv
Schlitz 16 oz can Milwaukee, Wisconsin
Maine’s best selling beer 1973
Beck’s Non Alchohol 12 oz Bremen, Germany
a non alcoholic beer w/ the distinctive taste and aroma of becks
Geary’s Pale Ale Portland, Maine
classic british pale ale, copper-colored, dry, clean and crisp. 4.5% abv
Heineken Light Amsterdam, Holland
clean and refreshing. 3.5% abv
Sol 12 oz Mexico city
brewed in mexico since 1924. 4.5% abv
Estrella barcelona lager Barcelona, Spain
lightly hopped and crisp barcelona lager. 5.4% abv
Pilsner urquell 12oz Plzeñ, Czech republic
the original pilsner brewed w/ saaz hops . the perfect balance of bitter and sweet. 4.4% abv
Bard’s sorghum malt beer 12oz Utica, NY
Bard's Beer is America's first gluten-free sorghum beer and the only beer brewed with 100% malted sorghum.
Fuller’s London Pride 16.9oz London, England
classic English best bitter. distinctive malty base complemented by a rich balance of well-developed hop flavors. 4.7%
Fraoch Scottish heather ale Alloa, Scotland
brewed from an ancient Gaelic recipe this beer is “hopped” w/ fresh scottish heather flowers. 5% abv
wittekerke belgian wheat 11.2oz Bavikhove, Belgium
light in alcohol, crisp and refreshing. always served cold, in taking your time, you will find more flowery and spring flavors
Unibroue la fin du monde 12oz Chambly, Québec
brilliant golden color w/ effervescent foam. It is midly yeasty with a complex palate of malt, fruit and spice. 9% abv
Dogfish head 90 minute IPA 12oz Milton, Delaware
A big beer with a great malt backbone that stands up to the extreme hopping rate. 9% abv
Sam Smiths old brewery pale ale 12 oz Tadcaster, England
Captures the soul of beer. It has a fresh maltiness that reminds you that good beer is a product of the soil. 5% abv
Sam Smiths organic lager 12oz Tadcaster, England
a full-bodied lager with lots of malt character. a touch hoppier than many lagers yet perfectly balanced. 5% abv
Sam Smiths organic cider 550ml Tadcaster, England
crisp clean flavor, and a dry finish. The bouquet is fresh apples, with a soft floral note. 5% abv
einbecker pils 11.2oz Einbeck, Germany
Premium-Pils-specialty from Einbecker Brauhaus AG, which is highly regarded by both Pils lovers and real connoisseurs.
Julius Echter hefe weiss 16.9oz Wurzburg, Germany
classic Bavarian wheat beer, pours with a big foamy head.
clove, citrus and banana notes lead up to a long smooth finish. 4.9% abv
Saison Dupont 375ml Wallonia, Belgium
a delight to the taste buds. Snappy, yeasty, with a clean, bright quality. certified organic. 5% abv
Maine beer Company spring peeper ale 16oz Portland, Maine
clean, dry, bottle conditioned ale. color is light, moderate amount of American hops and malts are all American 5.5%
Belhaven Scottish Ale 500ml East Lothian, Scotland
malty and hoppy delivering a sweet, smooth and creamy finish. 5% abv
Schlenkerla helles lager 16.9oz Bamberg, Germany
Brewed in the same old copper kettles as the classic smoke beer and fermented by the same Aecht Schlenkerla yeast. - However, no smoke malt is used. 4.3% abv
Kulmbacher monchshof kellerbräu 16.9oz Kulmbach, Germany
unfiltered and naturally cloudy, a delicious mild beer w/ malty notes. 5.4% abv
Brew dog storm IPA 12oz Fraserburgh, Scotland
IPA aged in Islay whisky casks. remarkably balanced. 8% abv
Ayinger ur weisse 16.9 oz Aying, Germany
Old-fashioned Bavarian dunkel wheat beer. Amber in color, dry in palate, very fruity, bursting with flavor. 5.8% abv
Stone IPA 22oz Escondido, San Diego
medium malt character w/ a healthy dose of over the top hops . 6.9 % abv
Lindemans frambroise lambic 355ml Vlezenbeek, Belgium
If you like raspberries, you'll love this beer. 4% abv
Large Format Bottles & Limited editions
unibroue don de dieu 750ml Chambly, Quebec
orange-golden hue with a stable, creamy head. fruity, malty and yeasty w/ a palate-warming finish of roasted nuts
Estrella damn Inedit 750ml Barcelona, Spain
a collaboration between estrella & the chef of el bulli, created spicifically to accompany food. 4.8% abv
Dogfish head red & white 750ml Milton, Delaware
white ale brewed w/ coriander & orange peel, pinot noir juice is added and it is aged in pinot noir barrels. 10% abv
Chimay cinq cents tripel ale 750ml Abbey of Notre Dame de Scourmont, Belgium
slightly hazy & characterised by its aroma which results from an agreeable combination of fresh hops and yeast. 8% abv
Lindemans pomme lambic 750ml Vlezenbeek, Belgium
smooth, light body with the fresh flavor of real apples and a light green-apple tartness. supremely refreshing. 4% abv
Brasserie Dupont foret 750ml Tourpes, Belgium
100% organic saison. earthy,aromatic, rustic and full flavored.
Allagash four 750ml Portland, Maine
brewed with four malts, four hops, four sugars and four Belgian yeast strains. 10% abv
Brooklyn black ops 750ml Brooklyn, NY
aged for four months in bourbon barrels, bottled flat, and re-fermented in the bottle with Champagne yeast. Only 940 cases made. 10.7% abv
Deus brut des flandres 750ml Bosteels, Belgium
First brewed at Bosteels, transfered to the Champagne region of France where it is treated much like a champagne with the bottles inverted and the yeast expunged and bottle recorked. 11.5% abv
Brooklyn schneider hopfen weisse 750ml Brooklyn, NY
a collaboration between Garrett Oliver from Brooklyn Brewery and Hans-Peter Drexler of Schneider. A weissbock fermented w/ schneider yeast and hopped by brooklyn hops. 8.5% abv
Amadeus white beer 750ml Douai, France
Brewed according to the traditional techniques perfected by the monks of the Crespin Abbey. 4.5% abv
WINE
Our wine list is extensive, featuring over 200 bottles with specialization in Spain, France and Italy. 
Our servers will be happy to help you navigate the list and find that special bottle to complement your meal.
Rather than list every bottle available we have chosen to feature some staff favorites here:
whites
jorge ordonez botani 2008, Spain malaga, 100% muscatel
floral bouquet, dry but very fruity, refreshing, and exceptionally long. 40% oak ageing gives a little weight.
domaine amiot guy et fils 2006, burgundy. cotes d’or. 100 % chardonnay
flavors of cantaloupe, asparagus & arugula intermingle seamlessly.
s.a. prüm wehlener sonnenuhr riesling kabinett 2007. Germany mosel. 100% riesling
single vineyard riesling. ripe peaches, honeysuckle and lime w/ bright acidity
vaulicheres bourgogne 2007, burgundy. 100% unoaked chardonnay
transluscent w/ a creamy but clean texture. honeydew, spring water, sunbeams, young green things, pear & pine nuts. far out
carm grande reserva 2008, douro. verdelho, siria & rabigato
long & complex w/ vibrant acidity & elegant oak
robert sinskey pinot blanc 375ml 2009,California, carneros. 100% pinot blanc
naturally fruity and floral in an understated way
reds
clos la coutale 2007, cahors. 80% malbec, 20% merlot
chewy on the palate w/ flavors of dried dates, hazelnut & game hen. evokes visions of pastures and barnyards
hochar pe’re et fils 2002, lebanon. cabernet, carignan, cinsault and Grenache
The 'Little Brother' of Chateau Musar, made in a lighter, fresher style with softer tannins and more approachable fruit, whilst retaining the intensity that Hochar wines are renowned for.
quinta do crasto tinto 2007. douro. 33% tinta roriz, 25% tinta barroca, 25% touriga franca, 15% touriga nacional
spicy, ripe, engaging fruit with a whiff of warm minerals
valderiz2004, ribera del duero. 100% tempranillo
superb bouquet of wood smoke, pencil lead, scorched earth, and blackberry liqueur. Intense, complex, and opulent.
domaine de la chanteleuserie bourgueil 2007, loire. 100% cabernet franc
rustic, with an intriguing vegetal component.
argiano non confunditor 2007. tuscany. cabernet, merlot, syrah & sangiovese
fat and super-ripe in its expression of dark plums, cherries, smoke, tar, herbs and licorice. harmonius & silky
hedges red mountain 2006, columbia valley washington state. 61% merlot, 36% cabernet, 3% cab franc
bing cherry brightness , spice cake aromatics, dense texture, flavors of cocoa dusted blackberries - long cocentrated finish w/ notes of fennel & smoke
warwick pinotage old bush vines 2007, stellenbosch south africa. 100%pinotage
plum garnet colour with a complex of mix of fruits on the nose. a lively pinotage sweetness balanced by careful wood ageing- plenty of ripe fruit and an extra long spicy finish.
COCKTAILS
under development